2025
2025
Meatmaiden is an underground steakhouse and cocktail bar in the heart of Melbourne where the classics are reimagined, reinterpreted and twisted.
Hidden deep in the basement of the historic Georges Building, we source the best local produce for our custom-built grill and ironbark-fired smoker and dry-age select cuts in house.
Prime meats, a hit of wood smoke, eclectic cocktails, illustrious wines and a rollicking good time all served up with zero pretensions.
LUNCH
MAIN MENU + EXPRESS MEAT
Tuesday to Friday
12pm – 3pm
DINNER
MAIN MENU
Tuesday to Saturday
From 5pm
Our last day for the year is Saturday December 20. We’ll return Wednesday January 14.
MENUS
Our Main Menu is available for lunch and dinner and will be running throughout November and December with some extra festive specials.
Groups of 8 or more people must dine on our $100 per person Maiden’s Mood. This chef’s choice menu consists of seven sharing dishes and gives you a hit from the smoker and grill. A sample menu can be found on our website. Upgrade with our signature Lobster Mac for +$14pp.
Our Express Meat lunch menu runs Tuesday to Friday – it’s a $55pp two-course / $65pp three-course affair that changes every month but always has a lunch steak at its heart and includes a house drink on arrival. Please note, the Express Meat menu takes a break from November 14 and returns in the new year.
We welcome all dietaries and have an $80pp Vegetarian Mood available on request.
We require 48 hours’ notice of any special dietary requirements to ensure availability.
For bookings of 8+ people or any other enquiries, please drop us a line at info@meatmaiden.com.au
Meatmaiden is an underground steakhouse and cocktail bar in the heart of Melbourne where the classics are reimagined, reinterpreted and twisted.
Hidden deep in the basement of the historic Georges Building, we source the best local produce for our custom-built grill and ironbark-fired smoker and dry-age select cuts in house.
Prime meats, a hit of wood smoke, eclectic cocktails, illustrious wines and a rollicking good time all served up with zero pretensions.
LUNCH
MAIN MENU + EXPRESS MEAT
Tuesday to Friday
12pm – 3pm
DINNER
MAIN MENU
Tuesday to Saturday
From 5pm
Our last day for the year is Saturday December 20. We’ll return Wednesday January 14.
MENUS
Our Main Menu is available for lunch and dinner and will be running throughout November and December with some extra festive specials.
Groups of 8 or more people must dine on our $100 per person Maiden’s Mood. This chef’s choice menu consists of seven sharing dishes and gives you a hit from the smoker and grill. A sample menu can be found on our website. Upgrade with our signature Lobster Mac for +$14pp.
Our Express Meat lunch menu runs Tuesday to Friday – it’s a $55pp two-course / $65pp three-course affair that changes every month but always has a lunch steak at its heart and includes a house drink on arrival. Please note, the Express Meat menu takes a break from November 14 and returns in the new year.
We welcome all dietaries and have an $80pp Vegetarian Mood available on request.
We require 48 hours’ notice of any special dietary requirements to ensure availability.
For bookings of 8+ people or any other enquiries, please drop us a line at info@meatmaiden.com.au
LOCATION
THE MEAT LOWDOWN
Join the meat club and stay in the know on all updates from the restaurant.
We respect your privacy.
LOCATION
THE MEAT LOWDOWN
Join the meat club and stay in
the know on all updates from
the restaurant.
We respect your privacy.
